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Fairfield Inn

Fairfield Road, Hurst Green, Halesowen, B62 9JA
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0121 4233361

Open today until midnight

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Monday
12:00–23:00
Tuesday
12:00–23:00
Wednesday
12:00–23:00
Thursday
12:00–23:00
Friday
12:00–00:00
Saturday
12:00–00:00
Sunday
12:00–23:00
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Monday 12:00–23:00
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Wednesday 12:00–23:00
Thursday 12:00–23:00
Friday 12:00–00:00
Saturday 12:00–00:00
Sunday 12:00–23:00
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Christmas Day Menu

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Christmas Day Menu

Prices Starters Mains Desserts Extras Children's 5-10 Years Menu Children's Under 5's Menu Additional Information
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Christmas Day Menu

Prices

4 Courses for

£42.99

Starters

Ham Hock Terrine

British farm-assured ham hocks, slow-cooked and pressed in a traditional terrine with figs and apricots. Served with caramelised red onion chutney and lightly toasted bread.

Spiced Butternut Squash and Spinach Soup

With a bread roll.

Cheesy Garlic Mushrooms

Button mushrooms in a creamy mature Cheddar cheese sauce flavoured with garlic and herbs, finished with rocket. With lightly toasted bread.

Smoked Salmon, Prosecco and Crayfish Parfait

A light and creamy prosecco flavoured mousse enhanced with crayfish and wrapped in smoked salmon. Served with brown bread.

Mains

Choose from the full range of potatoes and seasonal vegetables on our carvery to accompany your meal.

Roast Turkey, Gammon or Beef

Hand-carved by our chefs, served with a pig in blanket, sage and onion stuffing and a Yorkshire pudding.

St Clements Kiln Roasted Salmon Tart

An orange scented pastry filled with soft creamy spinach with a flaked salmon sauce, topped with kiln roasted salmon and candied lemon crumble.

Parsnip and Swede Rosti

A combination of finely shredded root vegetables loaded with a spiced cranberry relish and topped with indulgent Brie cheese.

Vegan option available

Desserts

Christmas Pudding

Served with brandy sauce.

Chocolate and Hazelnut Roulade

Rich chocolate roulade sponge layered with smooth and creamy hazelnut spread. Rolled and topped with a rich chocolate and hazelnut ganache. Served with vanilla flavour ice cream.

Spiced Apple & Cranberry Nutty Crumble

A spiced Bramley apple & cranberry filling topped with a crunchy crumble made with pecan nut pieces, pumpkin seeds and oats. Served with custard.

Vegan option available

Cheese and Biscuits

Stilton, Brie and Cheddar cheese with biscuits, grapes, celery and caramelised red onion chutney.

Kir Royale-Inspired Cheesecake

Blackcurrant creamy smooth cheesecake with pockets of blackcurrant and Prosecco jam on a crisp biscuit base. Served with vanilla flavour ice cream.

Vegan option available

Followed by... Coffee & Chocolate

Extras

Pigs in Blankets

£2.95

Cheesy Roast Potatoes

£2.95

Glass of Prosecco

Enjoy a glass of Prosecco on arrival.

£3
Per person

Children's 5-10 Years Menu

3 Courses for

£21.49

Starters

Tomato Soup

Garlic Bread

Buttermilk Chicken Goujons

With a BBQ dip.

Mains

Choose from the full range of potatoes and seasonal vegetables on our carvery to accompany your meal.

Roast Turkey, Beef or Gammon

Hand-carved by our chefs, served with sage and onion stuffing and a Yorkshire pudding.

Veggie Sausages

Vegan option available

Desserts

Christmas Pudding

Served with custard.

Ice Cream

Vanilla flavour ice cream.

Vegan option available

Chocolate & Hazelnut Roulade

Served with vanilla flavour ice cream.

Fresh Fruit Cocktail

Children's Under 5's Menu

2 Courses for

£4.95

Mains

Choose from the full range of potatoes and seasonal vegetables on our carvery to accompany your meal.

Roast Turkey, Beef or Gammon

Hand-carved by our chefs, served with sage and onion stuffing and a Yorkshire pudding.

Veggie Sausages

Vegan option available

Desserts

Ice Cream

Vanilla flavour ice cream.

Vegan option available

Additional Information

Menu Information

1. A deposit of £10 per adult diner is required – payable upon booking. This deposit is non-refundable. The balance of monies must be paid by Friday 6th December 2019. 2. Please be prompt, as we can only guarantee your table for 15 minutes. 3. We promise not to pass your information on to third parties. Data is held in compliance with the Data Protection Act 1998. Data controller: Marston’s PLC, Marston’s House, Brewery Road, Wolverhampton WV1 4JT. 4. Alcohol may only be purchased by persons aged 18 years or over and photographic identification may be required at the party. 5. Vouchers and promotional offers are not valid when dining from this menu. 6. Bookings are valid for dining from this menu only. 7. V Suitable for vegetarians or vegetarian option. VE Suitable for vegans or vegan option available. Please ask a member of staff for more information. We regret that we cannot guarantee that any of our products are free from nuts or nut derivatives and our fish, chicken and turkey dishes may contain bones. All food is prepared in kitchens where nuts, gluten and other allergens could be present and our menu descriptions cannot include all ingredients. If you have a food allergy please let us know before ordering. Full allergen information is available. 8. 1oz equals 28.3 grams, all weights are approximate prior to cooking. 9. Prices include VAT. 10. We reserve the right to change, amend or withdraw this offer at any time without prior notice. 11. Photography is for illustrative purposes only.

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Fairfield Inn
Fairfield Road, Hurst Green
B62 9JA
Email 0121 4233361
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